Breakfast, brunch, lunch or dinner – anytime is a great time for quiche! This tasty, no-crust recipe makes for an easy meal and is a most excellent go-to recipe for afternoon entertaining – plus, it reheats well, so it’s an excellent snack to have on hand for the kids.
We’ll just let them continue thinking they’re getting away with something, when really we’re stealthily packing their growing bodies full of protein and vegetables! (Cue the evil villain laughter.) We love that this recipe can be adapted to whatever happens to be in the fridge or garden, as well as the no-fuss addition of already cooked rotisserie chicken. Just a quick stop off at the store on the way home from work and you’re off and running! You won’t be sorry you whipped up this delicious little treat!
USE THE BUTTON NEXT PAGE LINK BELOW (>) FOR THE RECIPE AND INGREDIENTS.