Have you ever had a Monte Cristo sandwich? Layers of turkey, ham and Swiss cheese, wrapped up in bread and then deep-fried and coated in powdered sugar…it sounds totally insane, but it’s absolutely delicious and totally works – just give it a chance! Instead of battering and deep-frying our own sandwiches, which sounded like a lot of work that we didn’t feel like doing, we turned the classic sammie into a casserole. And not just any casserole, a casserole that’s perfect for breakfast, lunch or dinner!
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