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Vegetarian Antipasto Penne

Follow me on ALL MY RECIPES Great for a meatless meal! You can serve this dish hot or cold! serves 8 1 roasted red bell pepper, chopped 4 oz. chopped black olives 1/2 c. refrigerated … read more

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Creamy Turkey Rice Soup

Follow me on ALL MY RECIPES This soup is quite amazing. It makes great use of your left over turkey too. My husband loved it so much that he ate three bowls in one sitting! … read more

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Two-Potato Gratin

Follow me on ALL MY RECIPES serves 8 2 medium baking potatoes, peeled and sliced about 1/4 inch thick ( about 3 cups) 2 medium sweet potatoes, peeled and sliced about 1/4 inch thick ( … read more

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Tomato and Cheese Tortellini Soup

Follow me on ALL MY RECIPES This “doctored up” tomato soup is perfect for those hurried evenings when you want something hot, but do not have lots of time to cook. I have made this … read more

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Grandma’s Coffee Crumb Cake

Follow me on ALL MY RECIPES Grandma’s coffee crumb cake, an easy and delicious breakfast indulgence with just 205 calories Serves: 12 Ingredients For the Crumb Topping! 3 tablespoons flour ½ cup sugar ¼ cup … read more

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BETTER THAN A BIG MAC

Follow me on ALL MY RECIPES INGREDIENTS : The Burger 1.25 lbs 93% lean ground beef 1/2 red bell pepper, finely chopped 1/2 sweet red onion, finely chopped 2 Tbsp dill pickle relish 1 Tbsp … read more